This statistic displays the percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product. The expenditure on sustainable fish in 2015 increased by approximately * in comparison to 2014.
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Foodstep. (November 1, 2016). Percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved August 06, 2026, from /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/
Foodstep. "Percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product." Chart. November 1, 2016. ÌÇÐÄÆÆ½â°æ. Accessed August 06, 2026. /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/
Foodstep. (2016). Percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product. ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: August 06, 2026. /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/
Foodstep. "Percentage Change on Previous Year of Sustainable Food Expenditure in The Restaurant and Catering Industry in The Netherlands 2014-2015, by Product." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 1 Nov 2016, /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/
Foodstep, Percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product ÌÇÐÄÆÆ½â°æ, /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/ (last visited August 06, 2026)
Percentage change on previous year of sustainable food expenditure in the restaurant and catering industry in the Netherlands 2014-2015, by product [Graph], Foodstep, November 1, 2016. [Online]. Available: /statistics/681546/percentage-change-of-sustainable-food-expenditure-in-the-restaurant-and-catering-industry-in-the-netherlands-by-product/