Over the period of consideration, the production volumes of cured meat products with a Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) certification in Italy recorded some fluctuations, reaching about *** thousand tons in 2019.
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ISMEA (Italy). (February 14, 2022). Production volumes of Italian PDO and PGI cured meat products in Italy between 2014 and 2020 (in tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 05, 2026, from /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/
ISMEA (Italy). "Production volumes of Italian PDO and PGI cured meat products in Italy between 2014 and 2020 (in tons)." Chart. February 14, 2022. ÌÇÐÄÆƽâ°æ. Accessed August 05, 2026. /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/
ISMEA (Italy). (2022). Production volumes of Italian PDO and PGI cured meat products in Italy between 2014 and 2020 (in tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 05, 2026. /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/
ISMEA (Italy). "Production Volumes of Italian Pdo and Pgi Cured Meat Products in Italy between 2014 and 2020 (in Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 14 Feb 2022, /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/
ISMEA (Italy), Production volumes of Italian PDO and PGI cured meat products in Italy between 2014 and 2020 (in tons) ÌÇÐÄÆƽâ°æ, /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/ (last visited August 05, 2026)
Production volumes of Italian PDO and PGI cured meat products in Italy between 2014 and 2020 (in tons) [Graph], ISMEA (Italy), February 14, 2022. [Online]. Available: /statistics/721213/production-volume-of-italian-pdo-and-pgi-cured-meat-in-italy/
