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Willingness to buy locally grown and processed foods in Japan as of December 2021

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Sources

Release date

February 2022

Region

Japan

Survey time period

December 22 to 24, 2021

Number of respondents

2,038 respondents

Age group

20 years and older

Special properties

only one answer allowed

Method of interview

Online survey

Supplementary notes

Figures may not add up to 100 percent due to rounding by the source.

Citation formats

Readiness to buy locally produced food in Japan 2021

Published by
F. Watty,
Feb 21, 2022
Prices are a major factor influencing the shopping behavior when buying locally produced food products as revealed in a survey conducted in Japan in ***. While *** percent of respondents were willing to buy local foods even if they were higher-priced, the majority were only willing if the prices were the same or even cheaper than conventional products.
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Access all statistics starting from $2,388 USD yearly *

* For commercial use only

Basic Account

For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
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Starter Account

For single users
$199 USD
per month, billed annually 1
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  • Premium Statistics

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Professional Account

For teams of up to 99 users
Talk to sales for pricing
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

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