
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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In 2021, approximately ** percent of respondents in the United States (U.S.) stated that they have cooked more often, since the start of the COVID-19 pandemic. Furthermore, approximately ** percent stated that they have cooked more with family members.
Food preparation & cooking since the start of the pandemic
In April 2020, another survey comparing changes in eating and food preparation since the beginning of the pandemic found that nearly ** percent of participants in the U.S. stated that they cook at home more often than before. When the survey was repeated in May 2021, this figure shrank to ** percent. According to the survey results, nearly ** percent stated that they are snacking more.
Other behavioral trends since the start of the pandemic
The pandemic has had many effects on our behavior. One survey in May 2020 asked respondents in the U.S. about changes in their activities while staying at home due to the pandemic. Nearly ** percent of participants in the U.S. stated that they are watching more TV than before. This figure was significantly higher than the share of participants in the United Kingdom (U.K.) and Germany, where approximately ** and ** percent stated the same, respectively. In the United States, nearly ** percent stated that they are watching online streaming services (e.g. Netflix) more often, while this figure was ** and ** percent in the U.K. and Germany, respectively. Another trend is that the share of digital spending has increased as well, particularly among (18-23 years olds) and Millennials (24-39 years olds).
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Overview
Meat and meat alternatives
Shopping behavior
Indulgences
Fresh and packaged foods
* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.