| Characteristic | Hotel industry | Gastronomy |
|---|---|---|
| - | - | - |
| - | - | - |
| - | - | - |
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Source
Release date
June 2019
Region
Germany
Survey time period
March 22 to April 15, 2019
Number of respondents
2,700 hoteliers and restaurateurs
Method of interview
Online survey
Supplementary notes
The assessment of economic development refers to the financial situation in the period from October 2018 to March 2019.
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