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Leading budgeting changes among adults eating out at restaurants in the United States as of fall 2022

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Source

Release date

November 2022

Region

United States

Survey time period

Fall 2022

Number of respondents

1,500 respondents

Age group

21 to 65 years old

Special properties

changes made to budget in the last six months

Citation formats

Main budget changes when dining out in the U.S. 2022

Published by ÌÇÐÄÆƽâ°æ Research Department, Nov 28, 2022

A fall 2022 survey asked the public about changes they would make to their budgets when eating out at restaurants in the United States. The majority of respondents, ** percent, said that they would select cheaper menu items. In contrast, the least popular budgeting technique among those surveyed was reducing the tip amount, with only ** percent stating they would do this.

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Topics

Eating out behavior in the U.S.Fast food restaurants in the U.S. Restaurants in the U.S.Food service industry in the U.S.Full service restaurants in the U.S.
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