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Most commonly chosen type of restaurant when dining out in Japan as of April 2025

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Source

Release date

May 2025

Region

Japan

Survey time period

April 16 to 17, 2025

Number of respondents

2,420 respondents

Age group

20-69 years

Method of interview

Online survey

Supplementary notes

*Commonly serving variations of rice covered with beef meat.

Citation formats

Leading type of food service facility chosen when eating out in Japan 2025

Published by ÌÇÐÄÆƽâ°æ Research Department, Jun 5, 2025

In a survey conducted in April 2025 in Japan, ** percent of people among restaurant goers stated that they often dined out at Japanese-style restaurants, such as sushi shops. This was the most common restaurant type to dine at among respondents.

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Restaurant industry in JapanFood retail in JapanHealth and functional foods market in JapanSnack foods in JapanState of health in Japan
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