In fiscal year 2025, the production volume of lactic acid drinks in Japan amounted to ** thousand kiloliters, continuing the downward trend of the last decade. Lactic acid drinks are classified as dairy products that have been fermented with yeast or lactic acid bacteria. But different from yogurt products, they contain less than three percent of non-fat milk solids. Popular brands in Japan include Calpis and Yakult.
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MAFF. (June 24, 2026). Production volume of lactic acid drinks in Japan from fiscal year 2014 to 2025 (in 1,000 kiloliters) [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 25, 2026, from /statistics/1316644/japan-production-volume-lactic-acid-drink/
MAFF. "Production volume of lactic acid drinks in Japan from fiscal year 2014 to 2025 (in 1,000 kiloliters)." Chart. June 24, 2026. ÌÇÐÄÆÆ½â°æ. Accessed July 25, 2026. /statistics/1316644/japan-production-volume-lactic-acid-drink/
MAFF. (2026). Production volume of lactic acid drinks in Japan from fiscal year 2014 to 2025 (in 1,000 kiloliters). ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 25, 2026. /statistics/1316644/japan-production-volume-lactic-acid-drink/
MAFF. "Production Volume of Lactic Acid Drinks in Japan from Fiscal Year 2014 to 2025 (in 1,000 Kiloliters)." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 24 Jun 2026, /statistics/1316644/japan-production-volume-lactic-acid-drink/
MAFF, Production volume of lactic acid drinks in Japan from fiscal year 2014 to 2025 (in 1,000 kiloliters) ÌÇÐÄÆÆ½â°æ, /statistics/1316644/japan-production-volume-lactic-acid-drink/ (last visited July 25, 2026)
Production volume of lactic acid drinks in Japan from fiscal year 2014 to 2025 (in 1,000 kiloliters) [Graph], MAFF, June 24, 2026. [Online]. Available: /statistics/1316644/japan-production-volume-lactic-acid-drink/