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Production volume of confectionery in Japan in 2024, by product category (in 1,000 metric tons)

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Source

Release date

April 2025

Region

Japan

Survey time period

2024

Special properties

figures are estimates

Supplementary notes

Values have been rounded.

Citation formats

Confectionery production volume in Japan 2024, by product

Published by
T. Ozbun,
Apr 3, 2025

In 2024, snack foods, encompassing primarily savory snacks, were the leading type of confectionery produced in Japan, relegating traditional confectioneries ("wagashi") to second place. Chocolate ranked in fourth place, with a production volume of around ** tons.

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Statistics on " Snack foods in Japan "

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Other statistics that may interest you Snack foods in Japan

Overview

6

Japanese confections ("wagashi")

4

Savory snacks

4

Domestic manufacturers

6

Chocolate

5

Ice cream

5

Western-style sweets

4

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Topics

Snack foods in JapanFood retail in JapanHealth and functional foods market in JapanDentistry in JapanEating behavior in Japan
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