Figures represent the production volume of domestic factories including OEM and contract manufacturing. Excluding production of factories located overseas.
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Production volume of wheat gluten in Japan 2015-2024
In 2024, the domestic production volume of wheat proteins in Japan amounted to around *** thousand tons. Wheat gluten processed in Japan includes mainly granular, powdered, and paste-like products. They can be used in the production of mock meat, but are most commonly found as steamed or baked dough blocks in Japanese cuisine.
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JPPFA. (January 15, 2025). Domestic production volume of wheat proteins in Japan from 2015 to 2024 (in tons) [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 21, 2026, from /statistics/1293859/japan-wheat-protein-domestic-production-volume/
JPPFA. "Domestic production volume of wheat proteins in Japan from 2015 to 2024 (in tons)." Chart. January 15, 2025. ÌÇÐÄÆÆ½â°æ. Accessed July 21, 2026. /statistics/1293859/japan-wheat-protein-domestic-production-volume/
JPPFA. (2025). Domestic production volume of wheat proteins in Japan from 2015 to 2024 (in tons). ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 21, 2026. /statistics/1293859/japan-wheat-protein-domestic-production-volume/
JPPFA. "Domestic Production Volume of Wheat Proteins in Japan from 2015 to 2024 (in Tons)." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 15 Jan 2025, /statistics/1293859/japan-wheat-protein-domestic-production-volume/
JPPFA, Domestic production volume of wheat proteins in Japan from 2015 to 2024 (in tons) ÌÇÐÄÆÆ½â°æ, /statistics/1293859/japan-wheat-protein-domestic-production-volume/ (last visited July 21, 2026)
Domestic production volume of wheat proteins in Japan from 2015 to 2024 (in tons) [Graph], JPPFA, January 15, 2025. [Online]. Available: /statistics/1293859/japan-wheat-protein-domestic-production-volume/