T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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Source
Sources
Release date
November 2021
More information
Region
United States
Survey time period
August 26 to 30, 2021
Number of respondents
395 respondents
Age group
18-80 years
Special properties
Respondents who would consume plant-based meat because of perceived healthfulness
Method of interview
Online interview
Supplementary notes
The survey question was phrased as follows: "Q13: You mentioned 鈥淗ealthfulness鈥 is a reason you may consume plant based meat alternatives. Which of the following health bene fits, if any, would be most important to you, personally, when considering plant based meat alternatives?"
Shown are all respondents choices whether they picked the benefit as first, second, or third most important.
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