Plant-based spreads (dips, sour cream, and cream cheese) generated *** million U.S. dollars in sales in the United States in 2025. Sales in 2025 declined by about ** million U.S. dollars compared to 2024.
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The Good Food Institute. (July 22, 2026). Sales value of the plant-based cream cheese, sour cream, and dips alternative market in the United States from 2021 to 2025 (in million U.S. dollars) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 26, 2026, from /statistics/1487828/plant-based-spreads-sales-united-states/
The Good Food Institute. "Sales value of the plant-based cream cheese, sour cream, and dips alternative market in the United States from 2021 to 2025 (in million U.S. dollars)." Chart. July 22, 2026. ÌÇÐÄÆƽâ°æ. Accessed July 26, 2026. /statistics/1487828/plant-based-spreads-sales-united-states/
The Good Food Institute. (2026). Sales value of the plant-based cream cheese, sour cream, and dips alternative market in the United States from 2021 to 2025 (in million U.S. dollars). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 26, 2026. /statistics/1487828/plant-based-spreads-sales-united-states/
The Good Food Institute. "Sales Value of The Plant-based Cream Cheese, Sour Cream, and Dips Alternative Market in The United States from 2021 to 2025 (in Million U.S. Dollars)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 22 Jul 2026, /statistics/1487828/plant-based-spreads-sales-united-states/
The Good Food Institute, Sales value of the plant-based cream cheese, sour cream, and dips alternative market in the United States from 2021 to 2025 (in million U.S. dollars) ÌÇÐÄÆƽâ°æ, /statistics/1487828/plant-based-spreads-sales-united-states/ (last visited July 26, 2026)
Sales value of the plant-based cream cheese, sour cream, and dips alternative market in the United States from 2021 to 2025 (in million U.S. dollars) [Graph], The Good Food Institute, July 22, 2026. [Online]. Available: /statistics/1487828/plant-based-spreads-sales-united-states/
