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To what extent do you agree with the following statement? - I鈥檓 willing to cut down on red meat (beef, lamb and pork)

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Sources

Release date

August 2021

Region

Europe

Survey time period

October to November 2019

Number of respondents

> 1,000 per country

Special properties

Respondent number per country (weighted to be representative of each nation)

Method of interview

Online survey

Supplementary notes

* Survey was carried out in the following countries with the help of the following conductors: "Austria (Arbeiterkammer), Belgium (Test Achats/Test Aankoop), Germany (vzbv), Greece (Ekpizo, KEPKA), Italy (Altroconsumo), Lithuania (Lietuvos vartotoj懦 organizacij懦 aljansas), Netherlands (Consumentenbond), Portugal (DECO), Slovakia (Spolo膷nosti ochrany spotrebite木ov), Slovenia (Zveza Potro拧nikov Slovenije), Spain (OCU)."

Citation formats

Willingness of consumers to cut down on read meat in selected European countries 2019

Published by
T. Ozbun,
Aug 20, 2021
During a 2019 survey in multiple European countries, it was found that **** percent of respondents from Belgium agreed that they are willing to cut down on the consumption of red meats such as beef, lamb, and pork. Respondents from Greece were least likely to agree with the statement, while the share of Italians that were in agreement was over ** percent.
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