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Year-over-year decline in restaurant traffic due to the coronavirus (COVID-19) pandemic in the United States in the second quarter of 2020, by restaurant type

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Source

Release date

July 2020

Region

United States

Survey time period

Q2 2020

Supplementary notes

Citation formats

Restaurant traffic decline due to COVID-19 in the U.S., by restaurant type Q2 2020

Published by ÌÇÐÄÆƽâ°æ Research Department, Nov 4, 2020
The coronavirus (COVID-19) pandemic severely impacted the restaurant industry in the United States in 2020. Due to social distancing measures and general caution in public places, consumers were dining out less. According to the source, visits to full service restaurants in the U.S. went down by ** percent in the second quarter of 2020 compared to the previous year. Meanwhile, quick service restaurants were not quite as badly affected, showing a YoY decline of ** percent in Q2 2020.
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