Wine production volume in Italy 2025| ��ƽ��

Production volume of wine in Italy from 2011 to 2025 (in million hectoliters)

Characteristic	Volume in million hectoliters
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-
-	-

Download

Source

Show detailed source information?

Already a member?

Source

Release date

May 2026

More information

Region

Italy

Survey time period

2011 to 2025

Special properties

excluding juice and musts

Supplementary notes

*Provisional data.
** Preliminary data

Data prior to 2020 were taken from previous releases.

Citation formats

Preliminary production numbers for 2025 expect stable production of wine in Italy. The highest production volume was registered in 2018 when close to ** million hectoliters of wine were produced in the country. The following year saw the share of people that drink wine every day in Italy decrease. In general, the share of these people has been declining since 2010.

Wine exports

Wine produced in Italy is a valuable export commodity. The *** was the leading producer of Italian wine exports compared to other regions in the country. In 2022, wineries in the region produced enough wine to generate *** billion euros worth of exports. ** was the leading destination for wine exports, followed by **.��

La dolce vita in the UK

Italy is the second largest provider of wine for the United Kingdom.��However, the UK’s own production has been increasing significantly since the turn of the century.��With some estimates for 2050 putting temperatures in London at the roughly the same level as temperatures in Barcelona currently, the changes would benefit local wine production and reduce the reliance on Italian supplies.