* Latest data may be preliminary. Carcass weight. Red meat includes beef, veal, lamb and mutton, as well as pork.
Figures have been rounded to provide a better understanding of the statistic.
Citation formats
Commercial red meat production in the U.S. 2008-2025
The timeline shows the commercial red meat production in the United States from 2008 to 2025. In 2025, the total commercial red meat production of the United States amounted to about 53.7 billion pounds.
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U.S. Department of Agriculture, & Economic Research Service. (April 28, 2026). Commercial red meat production in the United States from 2008 to 2025 (in million pounds) [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 21, 2026, from /statistics/219109/us-commercial-red-meat-production-since-1990/
U.S. Department of Agriculture, und Economic Research Service. "Commercial red meat production in the United States from 2008 to 2025 (in million pounds)." Chart. April 28, 2026. ÌÇÐÄÆÆ½â°æ. Accessed July 21, 2026. /statistics/219109/us-commercial-red-meat-production-since-1990/
U.S. Department of Agriculture, Economic Research Service. (2026). Commercial red meat production in the United States from 2008 to 2025 (in million pounds). ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 21, 2026. /statistics/219109/us-commercial-red-meat-production-since-1990/
U.S. Department of Agriculture, and Economic Research Service. "Commercial Red Meat Production in The United States from 2008 to 2025 (in Million Pounds)." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 28 Apr 2026, /statistics/219109/us-commercial-red-meat-production-since-1990/
U.S. Department of Agriculture & Economic Research Service, Commercial red meat production in the United States from 2008 to 2025 (in million pounds) ÌÇÐÄÆÆ½â°æ, /statistics/219109/us-commercial-red-meat-production-since-1990/ (last visited July 21, 2026)
Commercial red meat production in the United States from 2008 to 2025 (in million pounds) [Graph], U.S. Department of Agriculture, & Economic Research Service, April 28, 2026. [Online]. Available: /statistics/219109/us-commercial-red-meat-production-since-1990/