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Types of meals tried made using meal kits in South Korea as of September 2021

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Source

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Release date

October 2021

Region

South Korea

Survey time period

September 30, 2021

Number of respondents

965 respondents*

Age group

20-59 years

Special properties

consumers who are aware of and used meal kits before

Method of interview

Online Access Panel

Supplementary notes

*Out of 158 men in single person households as well as 1,142 women in households of all sizes who buy groceries at least once a month.

Multiple answers were possible.

Citation formats

Types of meals made using meal kits South Korea 2021

Published by
T. Ozbun,
Nov 8, 2021
According to a survey conducted in September 2021 among South Koreans on the type of meal kit they had experience in using, around **** percent of respondents stated they tried making a Korean soup or stew dish before. Among all types of meals only foreign noodle dishes were more popular than the domestic variation.
Meal kits include easy cooking instructions as well as all the necessary ingredients for a certain dish so consumers get everything they need for preparing their meal with only one purchase.
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