*1,428 respondents who have cooked food, out of which 287 men and 532 women were married. The sample of unmarried respondents included 343 men and 266 women.
Figures may not add up to 100 percent due to rounding by the source.
According to a survey conducted in Japan in February 2023, the majority of consumers in Japan prepared home-cooked meals at least once per week. Around ** of respondents stated that they cooked meals almost every day, while **** percent admitted that they cooked only on *** to days a month or less.
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Marketing Center. (May 1, 2024). Frequency of preparing home-cooked meals in Japan as of April 2024 [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 21, 2026, from /statistics/1227582/japan-frequency-cook-food/
Marketing Center. "Frequency of preparing home-cooked meals in Japan as of April 2024." Chart. May 1, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 21, 2026. /statistics/1227582/japan-frequency-cook-food/
Marketing Center. (2024). Frequency of preparing home-cooked meals in Japan as of April 2024. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 21, 2026. /statistics/1227582/japan-frequency-cook-food/
Marketing Center. "Frequency of Preparing Home-cooked Meals in Japan as of April 2024." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 1 May 2024, /statistics/1227582/japan-frequency-cook-food/
Marketing Center, Frequency of preparing home-cooked meals in Japan as of April 2024 ÌÇÐÄÆƽâ°æ, /statistics/1227582/japan-frequency-cook-food/ (last visited July 21, 2026)
Frequency of preparing home-cooked meals in Japan as of April 2024 [Graph], Marketing Center, May 1, 2024. [Online]. Available: /statistics/1227582/japan-frequency-cook-food/
