In 2023, around **** thousand metric tons of canned fruits were produced in Japan, representing the seventh consecutive year in which production fell below ** thousand tons. Common fruits preserved in cans in Japan include mandarin oranges, peaches, apples, and cut, mixed fruits.
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Japan Canners Association. (July 1, 2024). Production volume of canned fruit in Japan from 2014 to 2023 (in 1,000 metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 25, 2026, from /statistics/719151/japan-canned-fruit-production-volume/
Japan Canners Association. "Production volume of canned fruit in Japan from 2014 to 2023 (in 1,000 metric tons)." Chart. July 1, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 25, 2026. /statistics/719151/japan-canned-fruit-production-volume/
Japan Canners Association. (2024). Production volume of canned fruit in Japan from 2014 to 2023 (in 1,000 metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 25, 2026. /statistics/719151/japan-canned-fruit-production-volume/
Japan Canners Association. "Production Volume of Canned Fruit in Japan from 2014 to 2023 (in 1,000 Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 1 Jul 2024, /statistics/719151/japan-canned-fruit-production-volume/
Japan Canners Association, Production volume of canned fruit in Japan from 2014 to 2023 (in 1,000 metric tons) ÌÇÐÄÆƽâ°æ, /statistics/719151/japan-canned-fruit-production-volume/ (last visited July 25, 2026)
Production volume of canned fruit in Japan from 2014 to 2023 (in 1,000 metric tons) [Graph], Japan Canners Association, July 1, 2024. [Online]. Available: /statistics/719151/japan-canned-fruit-production-volume/
