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Share of consumers who eat at out-of-home dining establishments in Europe as of 3rd quarter 2015, by type

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Source

Release date

July 2016

Region

Europe

Survey time period

August 10 to September 4, 2015

Number of respondents

30,000*

Special properties

All who eat out at restaurants or other out-of-home dining establishments

Method of interview

Online survey

Supplementary notes

* Total survey sample for 61 countries globally. Sample size for Europe not provided.

Citation formats

Share of out-of-home diners in Europe 2015, by type of establishment

Published by ÌÇÐÄÆƽâ°æ Research Department, Mar 7, 2017
This statistic illustrates the types of establishments out-of-home diners frequent in Europe as of quarter *, 2015. According to the survey, almost half of consumers who eat at out-of-home establishments said they used quick-service or fast food restaurants.
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Topics

Eating out behavior in the U.S.Fast food restaurants in the U.S. Restaurants in the U.S.Food service industry in the U.S.Full service restaurants in the U.S.
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* For commercial use only

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For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
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per month, billed annually 1
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