| Characteristic | Share of respondents |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
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Source
Release date
January 2016
Region
United States
Survey time period
2015
Number of respondents
5,001 respondents
Age group
18 to 80 years
Special properties
U.S. food purchasers*
Supplementary notes
* Refers to U.S. consumers who are the primary food and beverage shoppers for their households and eat dinner at home at least three times a week.
The original question was posed as follows: "When you think about safe food and beverages, do you consider any of the following? Please select all that apply."
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