
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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In 2022, domestic olive oil consumption in the United States amounted to approximately ** metric tons. This constitutes a decrease in consumption of * metric ton as compared to the previous year. A clear trend of growth in olive oil consumption is visible but fluctuations in consumption from year to year are common.
In 2022/23, the global consumption volume of olive amounted to roughly *** million metric tons. The European Union is the leading consumer of olive oil in the world. Approximately *** million metric tons are consumed within the European Union.
The largest producer of olive oil by region is the EU-27, which produced approximately *** million metric tons in 2019/2020. The EU-27 was followed by Turkey and Tunisia, which produced approximately ** metric tons each. The global olive oil market was valued at billion U.S. dollars and is forecasted to reach **** billion by 2028.
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Ketchup
Herbs and spices
Edible oils
Other condiments and sauces
Market overview
Consumption
Brands
* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.