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How important is it to you that foodservice packaging be "green"?*

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Sources

Release date

June 2013

Region

United States

Survey time period

August 2009 / May 2013

Number of respondents

500 respondents

Method of interview

Online survey

Supplementary notes

* Biodegradable, made from recycled materials, etc.

Citation formats

Importance of "green" foodservice packaging to consumers 2013

Published by ÌÇÐÄÆƽâ°æ Research Department, Jun 17, 2013
The statistic shows how important it is to the surveyed consumers that foodservice packaging be "green". In 2013, ** percent of respondents said it is somewhat important to them.
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Topics

Restaurants in the UKPizza restaurants in the U.S.Fast food brands in the U.S.Restaurants and food services in EuropeRestaurant delivery and takeaway in the United Kingdom
Access all statistics starting from $2,388 USD yearly *

* For commercial use only

Basic Account

For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
Based on your interests

Starter Account

For single users
$199 USD
per month, billed annually 1
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  • Premium Statistics

  • The statistic on this page is a Premium Statistic and is included in this account.

Professional Account

For teams of up to 99 users
Talk to sales for pricing
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