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Retail price of spaghetti and macaroni in the United States from 1995 to 2024 (in U.S. dollars per pound)

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Source

Release date

January 2025

Region

United States

Survey time period

1995 to 2024

Supplementary notes

Figures as of December of the respective year.
Release date reflects date source was accessed.

Citation formats

U.S. retail price of spaghetti 1995-2024

Published by
T. Ozbun,
Jan 31, 2025

In 2024, a pound of spaghetti or macaroni would cost consumers in the United States about **** U.S. dollars. While the retail price of spaghetti fluctuates slightly each year, a clear and permanent increase in price could be seen between 2007 and 2008. 

Pasta and rice

In 2018, total U.S. sales for rice amounted to almost **** billion U.S. dollars, while U.S. sales for pasta reached just over *** billion. In terms of unit sales, however, pasta was bought more frequently than rice that year. Over **** billion units of pasta were sold in the United States, while U.S. rice unit sales reached just over *** billion.

Refrigerated pizza

Private labels dominated the U.S. refrigerated pizza and pizza kit market in 2021. Private labels made *** million U.S. dollars, which translates to almost ** million units sold. The leading refrigerated pizza and pizza kit vendors in the country that year were Arytza LLC, Uno Foods Inc, and Nardone Brothers Baking.

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Statistics on " Italian foods in the United States "

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Topics

Italian foods industry in the U.S.Frozen food market in the U.S.Fruit consumption in the U.S.
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