T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
Get in touch with us now| Characteristic | Share of respondents |
|---|---|
| Discovering new recipes and foods | 50.5% |
| Convenience and ease | 48.8% |
| Saving time on meal planning and shopping | 45.2% |
| Saving money with smarter shopping | 39.1% |
| Reducing food waste by using available ingredients | 35.5% |
| Sticking to a healthier diet | 30.1% |
| None | 2.3% |
| N/A | 0.9% |
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Source
Source
In cooperation with
Attest
Release date
March 2025
More information
Region
United States
Survey time period
March 7, 2025
Number of respondents
1,000 respondents
Age group
18 years and older
Method of interview
Online survey
Supplementary notes
The original question was phrased as follows: "What benefits do you associate with using AI for food-related decisions? (Select all that apply)"
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