According to a 2025 survey of instant noodle consumers in China, the most popular flavor was braised beef, chosen by *percent of respondents. Buldak-bokkeum-myeon, also known as hot chicken flavor ramen, which originated in South Korea, was favored by over ***percent of respondents.
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iiMedia Research. (March 30, 2025). Leading instant noodle flavors among consumers in China as of March 2025 [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 31, 2026, from /statistics/1610469/china-popular-flavors-of-instant-noodles/
iiMedia Research. "Leading instant noodle flavors among consumers in China as of March 2025." Chart. March 30, 2025. ÌÇÐÄÆÆ½â°æ. Accessed July 31, 2026. /statistics/1610469/china-popular-flavors-of-instant-noodles/
iiMedia Research. (2025). Leading instant noodle flavors among consumers in China as of March 2025. ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 31, 2026. /statistics/1610469/china-popular-flavors-of-instant-noodles/
iiMedia Research. "Leading Instant Noodle Flavors among Consumers in China as of March 2025." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 30 Mar 2025, /statistics/1610469/china-popular-flavors-of-instant-noodles/
iiMedia Research, Leading instant noodle flavors among consumers in China as of March 2025 ÌÇÐÄÆÆ½â°æ, /statistics/1610469/china-popular-flavors-of-instant-noodles/ (last visited July 31, 2026)
Leading instant noodle flavors among consumers in China as of March 2025 [Graph], iiMedia Research, March 30, 2025. [Online]. Available: /statistics/1610469/china-popular-flavors-of-instant-noodles/