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Leading worries regarding food safety in Japan as of May 2024

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Sources

Release date

May 2024

Region

Japan

Survey time period

May 15 to 16, 2024

Number of respondents

1,012 respondents

Age group

20-59 years

Method of interview

Online survey

Supplementary notes

Original question: "Regarding food safety, what are your general worries?"

Citation formats

Most common food safety-related worries in Japan 2024

Published by ÌÇÐÄÆƽâ°æ Research Department, Jun 14, 2024

was the leading food-safety-related worry among Japanese consumers. According to a survey conducted in May 2024, *** was a general worry of almost ** percent of respondents.

Food safety discussions in Japan arose amid widespread media reports of fatalities in the domestic health foods market at the end of March 2024, related to supplements containing red yeast rice (beni-koji).

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Topics

Health and functional foods market in JapanHealth care in JapanSnack foods in JapanState of health in JapanWellness in Japan
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