In 2024, the pork meat production in Indonesia amounted to ***metric tons. This showed a decrease in comparison to the previous year. Pork meat is widely consumed in some provinces such as Bali and East Nusa Tenggara in Indonesia. However, as the majority of the Indonesian consumers are Muslim, beef and chicken are the most common meat proteins in Indonesia.
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Statistics Indonesia. (April 28, 2025). Pork production in Indonesia from 2014 to 2024 (in 1,000 metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 24, 2026, from /statistics/1340531/indonesia-pork-meat-production/
Statistics Indonesia. "Pork production in Indonesia from 2014 to 2024 (in 1,000 metric tons)." Chart. April 28, 2025. ÌÇÐÄÆƽâ°æ. Accessed July 24, 2026. /statistics/1340531/indonesia-pork-meat-production/
Statistics Indonesia. (2025). Pork production in Indonesia from 2014 to 2024 (in 1,000 metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 24, 2026. /statistics/1340531/indonesia-pork-meat-production/
Statistics Indonesia. "Pork Production in Indonesia from 2014 to 2024 (in 1,000 Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 28 Apr 2025, /statistics/1340531/indonesia-pork-meat-production/
Statistics Indonesia, Pork production in Indonesia from 2014 to 2024 (in 1,000 metric tons) ÌÇÐÄÆƽâ°æ, /statistics/1340531/indonesia-pork-meat-production/ (last visited July 24, 2026)
Pork production in Indonesia from 2014 to 2024 (in 1,000 metric tons) [Graph], Statistics Indonesia, April 28, 2025. [Online]. Available: /statistics/1340531/indonesia-pork-meat-production/
