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Leading aspects considered when eating out in Japan as of August 2020

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Source

Release date

August 2020

Region

Japan

Survey time period

August 18 to 20, 2020

Number of respondents

1,000 respondents

Age group

20-69 years

Method of interview

Online survey

Supplementary notes

Survey question: "What things do you consider when eating out?"

Multiple answers were possible.

Citation formats

Leading aspects considered when eating out in Japan 2020

Published by ÌÇÐÄÆƽâ°æ Research Department, Apr 28, 2021
In a survey conducted in August 2020 in Japan, ** percent of respondents stated that they considered the number of customers in shops when choosing to eat out. Another aspect commonly considered was whether crowdedness can be avoided in the shops of their choice.
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Restaurant industry in JapanFood retail in JapanHealth and functional foods market in JapanSnack foods in JapanState of health in Japan
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