This statistic displays the share of consumers who actively include or avoid beef and other red meat in their diet in Canada as of March 2019, by region. Some ** percent of respondents from Saskatchewan stated that they actively included beef and other red meat in their diet.
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Angus Reid Institute. (March 27, 2019). Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 01, 2026, from /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. "Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region." Chart. March 27, 2019. ÌÇÐÄÆƽâ°æ. Accessed August 01, 2026. /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. (2019). Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 01, 2026. /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. "Consumers Who Actively Include or Avoid Beef and Other Red Meat Their Diet in Canada as of March 2019, by Region." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 27 Mar 2019, /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute, Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region ÌÇÐÄÆƽâ°æ, /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/ (last visited August 01, 2026)
Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region [Graph], Angus Reid Institute, March 27, 2019. [Online]. Available: /statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
