This graph shows the distribution of French flour volume used in breadmaking in France in 2022, by type of use. More than half of the French production volume was devoted to the bakery and pastry craft.
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ANMF. (May 22, 2023). Breakdown of the different usages of French flour volume in breadmaking in France in 2022 [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 30, 2026, from /statistics/769348/use-flour-francaises-making-bread-la-france/
ANMF. "Breakdown of the different usages of French flour volume in breadmaking in France in 2022." Chart. May 22, 2023. ÌÇÐÄÆÆ½â°æ. Accessed July 30, 2026. /statistics/769348/use-flour-francaises-making-bread-la-france/
ANMF. (2023). Breakdown of the different usages of French flour volume in breadmaking in France in 2022. ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 30, 2026. /statistics/769348/use-flour-francaises-making-bread-la-france/
ANMF. "Breakdown of The Different Usages of French Flour Volume in Breadmaking in France in 2022." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 22 May 2023, /statistics/769348/use-flour-francaises-making-bread-la-france/
ANMF, Breakdown of the different usages of French flour volume in breadmaking in France in 2022 ÌÇÐÄÆÆ½â°æ, /statistics/769348/use-flour-francaises-making-bread-la-france/ (last visited July 30, 2026)
Breakdown of the different usages of French flour volume in breadmaking in France in 2022 [Graph], ANMF, May 22, 2023. [Online]. Available: /statistics/769348/use-flour-francaises-making-bread-la-france/