* The source notes that the data after 2013 is not comparable with the data before 2013 because of a change in the dairy statistics in 2013. Melting cheese excluded from figures. The figures have been taken from several publications.
This statistic displays the production of fresh cheese in Belgium from 2008 to 2021 (in metric tons). It shows that in 2008, roughly tons of cheese were produced. By 2021, this had increased to approximately * tons.
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VLAM. (August 1, 2022). Fresh cheese production in Belgium from 2008 to 2021 (in metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 23, 2026, from /statistics/670645/fresh-cheese-production-in-belgium/
VLAM. "Fresh cheese production in Belgium from 2008 to 2021 (in metric tons)." Chart. August 1, 2022. ÌÇÐÄÆƽâ°æ. Accessed July 23, 2026. /statistics/670645/fresh-cheese-production-in-belgium/
VLAM. (2022). Fresh cheese production in Belgium from 2008 to 2021 (in metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 23, 2026. /statistics/670645/fresh-cheese-production-in-belgium/
VLAM. "Fresh Cheese Production in Belgium from 2008 to 2021 (in Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 1 Aug 2022, /statistics/670645/fresh-cheese-production-in-belgium/
VLAM, Fresh cheese production in Belgium from 2008 to 2021 (in metric tons) ÌÇÐÄÆƽâ°æ, /statistics/670645/fresh-cheese-production-in-belgium/ (last visited July 23, 2026)
Fresh cheese production in Belgium from 2008 to 2021 (in metric tons) [Graph], VLAM, August 1, 2022. [Online]. Available: /statistics/670645/fresh-cheese-production-in-belgium/
