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What would you consider an appropriate price for a main dish per person when dining out at a full-service (FSR) restaurant?

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Source

Release date

November 2016

Region

United States

Survey time period

November 16 to 23, 2016

Number of respondents

719 respondents

Age group

18 years and older

Special properties

dine out at quick-service or full-service restaurants at least several times per month.

Method of interview

Online survey

Supplementary notes

This question was phrased by the source as follows: "At a full-service restaurant: what would you consider an appropriate price for".

Citation formats

Price U.S. consumers would pay for a main dish at a full-service restaurant 2016

Published by ÌÇÐÄÆƽâ°æ Research Department, Feb 6, 2017
This statistic shows the results of a survey conducted in the United States in November 2016. U.S. consumers were asked what they would consider an appropriate price for a main dish per person when dining out at a full-service restaurant. During the survey, ** percent of the respondents stated that they consider between ** and ** U.S. dollars to be an appropriate price for a main dish per person when dining out at full-service restaurants.
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Statistics on " Restaurants and food delivery in the United States (ÌÇÐÄÆƽâ°æ Survey) "

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Topics

Restaurants in the U.S.Fast food restaurants in the U.S. Full service restaurants in the U.S.Michelin-starred restaurants Online food delivery in the U.S.
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For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
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Starter Account

For single users
$199 USD
per month, billed annually 1
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  • Free Statistics
  • Premium Statistics

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  • Market ÌÇÐÄÆƽâ°æ

1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

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