In 2024, soba and udon noodle restaurants in Japan generated a revenue of approximately * billion Japanese yen. Soba and udon are Japanese style noodles with distinct characteristics, often used in hot soups. Soba noodles are made of buckwheat, and are rather thin, while udon noodles are based on wheat-flour and are rather thick.
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Food Service Industry Research Institute (Japan). (March 26, 2025). Revenue of soba and udon noodle restaurants in Japan from 2019 to 2024 (in billion Japanese yen) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 24, 2026, from /statistics/665488/japan-revenue-noodle-shops/
Food Service Industry Research Institute (Japan). "Revenue of soba and udon noodle restaurants in Japan from 2019 to 2024 (in billion Japanese yen)." Chart. March 26, 2025. ÌÇÐÄÆƽâ°æ. Accessed July 24, 2026. /statistics/665488/japan-revenue-noodle-shops/
Food Service Industry Research Institute (Japan). (2025). Revenue of soba and udon noodle restaurants in Japan from 2019 to 2024 (in billion Japanese yen). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 24, 2026. /statistics/665488/japan-revenue-noodle-shops/
Food Service Industry Research Institute (Japan). "Revenue of Soba and Udon Noodle Restaurants in Japan from 2019 to 2024 (in Billion Japanese Yen)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 26 Mar 2025, /statistics/665488/japan-revenue-noodle-shops/
Food Service Industry Research Institute (Japan), Revenue of soba and udon noodle restaurants in Japan from 2019 to 2024 (in billion Japanese yen) ÌÇÐÄÆƽâ°æ, /statistics/665488/japan-revenue-noodle-shops/ (last visited July 24, 2026)
Revenue of soba and udon noodle restaurants in Japan from 2019 to 2024 (in billion Japanese yen) [Graph], Food Service Industry Research Institute (Japan), March 26, 2025. [Online]. Available: /statistics/665488/japan-revenue-noodle-shops/
