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Production value of sugar confectionery in Germany from 2008 to 2023, by product group (in million euros)

Characteristic	Fruit gum, jelly fruits	Hard caramel (incl. filled caramels)	Soft caramel	Other sugar confectionery incl. marzipan	Compressed candy	Dragées, not with chocolate	Cough drops	Candied fruit
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Source

Release date

April 2024

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Region

Germany

Survey time period

2008 to 2023

Supplementary notes

Figures for previous years are based on earlier information. No figures for candied fruit from 2017 to 2020.

To access this statistic, click the web link and type the code "42131-0004" into the search bar.

Citation formats

In 2023, the German confectionery industry produced soft caramels worth around million euros. The production of fruit gum and jelly fruits experienced a large increase in production and is now worth over *** billion euros, with marks an increase of almost ** percent compared to the year before.

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