Sugar confectionery includes chewing gum; boiled sweets; toffees, caramels and similar sweets; gums and jelly confectionery including fruit pastes; other types of confectionery. Chocolate confectionery includes unfilled chocolate; filled tablets and bars; 'bonbons', pralines and other chocolate confectionery; sugar confectionery containing cocoa; white chocolate. Other chocolate products include spreads containing cocoa and sweetened cocoa powder (preparations), ready for retail use. Biscuits include gingerbread and the like; chocolate-coated biscuits/wafers; other sweet biscuits; crispbreads and the like; rusks, toasted bread and similar products. Other baked goods include extruded snacks; cakes and pastries (fine bakers' wares), including national specialties.
Citation formats
Production volume of the French confectionery industry 2011-2014, by sector
This statistic presents the production volume of the confectionery industry in France from 2011 to 2014, by sector. In the period under consideration, all sectors excluding sugar confectionery have increased in terms of production volume with the total production volume increasing overall. The share of production is predominantly made up of biscuits amounting to a total of thousand metric tons in 2014, followed by other baked goods.
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CAOBISCO. (June 30, 2016). Production volume of the confectionery industry in France from 2011 to 2014, by sector (in metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 05, 2026, from /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/
CAOBISCO. "Production volume of the confectionery industry in France from 2011 to 2014, by sector (in metric tons)." Chart. June 30, 2016. ÌÇÐÄÆƽâ°æ. Accessed August 05, 2026. /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/
CAOBISCO. (2016). Production volume of the confectionery industry in France from 2011 to 2014, by sector (in metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 05, 2026. /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/
CAOBISCO. "Production Volume of The Confectionery Industry in France from 2011 to 2014, by Sector (in Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 30 Jun 2016, /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/
CAOBISCO, Production volume of the confectionery industry in France from 2011 to 2014, by sector (in metric tons) ÌÇÐÄÆƽâ°æ, /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/ (last visited August 05, 2026)
Production volume of the confectionery industry in France from 2011 to 2014, by sector (in metric tons) [Graph], CAOBISCO, June 30, 2016. [Online]. Available: /statistics/238955/production-breakdown-of-the-confectionery-industry-in-france/
