This statistic represents the compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, broken down by product category. During the time period considered, the CAGR of gluten-free pasta amounted to **** percent worldwide.
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Agriculture and Agri-Food Canada. (May 30, 2019). Compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, by product category* [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 05, 2026, from /statistics/452142/cagr-global-gluten-free-food-market-product-category/
Agriculture and Agri-Food Canada. "Compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, by product category*." Chart. May 30, 2019. ÌÇÐÄÆƽâ°æ. Accessed August 05, 2026. /statistics/452142/cagr-global-gluten-free-food-market-product-category/
Agriculture and Agri-Food Canada. (2019). Compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, by product category*. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 05, 2026. /statistics/452142/cagr-global-gluten-free-food-market-product-category/
Agriculture and Agri-Food Canada. "Compound Annual Growth Rate (Cagr) of The Gluten-free Food Market Worldwide from 2018 to 2022, by Product Category*." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 30 May 2019, /statistics/452142/cagr-global-gluten-free-food-market-product-category/
Agriculture and Agri-Food Canada, Compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, by product category* ÌÇÐÄÆƽâ°æ, /statistics/452142/cagr-global-gluten-free-food-market-product-category/ (last visited August 05, 2026)
Compound annual growth rate (CAGR) of the gluten-free food market worldwide from 2018 to 2022, by product category* [Graph], Agriculture and Agri-Food Canada, May 30, 2019. [Online]. Available: /statistics/452142/cagr-global-gluten-free-food-market-product-category/
