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Most important food and agricultural objectives to U.S. consumers in 2014*

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Source

Release date

June 2014

Region

United States

Survey time period

April 17 to 21, 2014

Number of respondents

1,004 respondents

Age group

18 years and older

Special properties

U.S. consumers

Method of interview

Telephone interview

Supplementary notes

The original question ran as follows: When purchasing food, how important is each of the following as an objective for you?
* Percentages display the answers of respondents rated as 'very important'.
The margin of error is +/- 3 percentage points at a 95 percent confidence level.

Citation formats

Americans' most important food and agricultural objectives 2014

Published by ÌÇÐÄÆƽâ°æ Research Department, Jun 19, 2014
This statistic depicts the results of a nationally-representative telephone survey conducted by the National Research Center from April 17 to April 21, 2014. U.S. adult consumers were polled about their most important food and agricultural objectives. Over half of respondents rated the support of local farmers as very important to them.
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