| Characteristic | Index value (all consumers = 100) |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
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Source
Source
Release date
May 2014
More information
Region
United Kingdom
Survey time period
2012
Supplementary notes
* 'All consumers' equal an index base value of 100
The report defines dillutables as follows: "Squashes, cordials, powders and other concentrates for dilution to taste by consumers, adding 4 parts water to 1 part product (or 9 parts water to 1 part product for double concentrate); high juice (minimum 40% fruit content as sold); regular including squashes and cordials; low sugar including no added sugar and sugar free; (dilutables are expressed as ready to drink for ease of comparison where measuring overall soft drinks market figures/shares)."
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