
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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In 2025, the price for one pound of boneless chicken breast in the United States amounted to ***Â U.S. dollars. Until 2022, the retail price had remained between and * U.S. dollars per pound in the country.Â
In 2019, the United States produced almost ** billion pounds of chicken . The production volume has been increasing almost every single year since 2009, when production stood at roughly ** billion pounds. The volume of turkey produced, on the other hand, has slowly been decreasing in the United States. U.S. turkey production reached about **** billion pounds in 2016, and has since decrease to about **** billion pounds.
In order to keep up with poultry demand, the global number of chickens has increased significantly over the past few decades. In 2024, there were over **Â billion chickens across the globe. The amount hasnearly doubled since 2000.
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.
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* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.