| Characteristic | Consumer share |
|---|---|
| - | - |
| - | - |
| - | - |
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Source
Release date
December 2017
Region
France
Survey time period
October 16 - November 6, 2017
Number of respondents
297 respondents
Special properties
operators of sit-down restaurants, required to make pizza within their establishment and not just pizzerias
Method of interview
Online survey
Supplementary notes
The source does not specify the age of the respondents.
The source does not provide the original wording of the question asked during the survey. The question chosen for this statistic may therefore differ slightly from the original.
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