In 2020, Hyogo was the leading prefecture in the production of rice used in sake brewing in Japan, with more than ** thousand tons. Among the sake rice cultivated in Hyogo, Yamada Nishiki was the main variety, which is commonly used for high-grade sake. Niigata Prefecture followed in second place, with productions exceeding *** thousand tons.
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MAFF. (March 9, 2021). Production volume of sake rice in Japan in 2020, by prefecture (in tons) [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved July 25, 2026, from /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/
MAFF. "Production volume of sake rice in Japan in 2020, by prefecture (in tons)." Chart. March 9, 2021. ÌÇÐÄÆÆ½â°æ. Accessed July 25, 2026. /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/
MAFF. (2021). Production volume of sake rice in Japan in 2020, by prefecture (in tons). ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: July 25, 2026. /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/
MAFF. "Production Volume of Sake Rice in Japan in 2020, by Prefecture (in Tons)." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 9 Mar 2021, /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/
MAFF, Production volume of sake rice in Japan in 2020, by prefecture (in tons) ÌÇÐÄÆÆ½â°æ, /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/ (last visited July 25, 2026)
Production volume of sake rice in Japan in 2020, by prefecture (in tons) [Graph], MAFF, March 9, 2021. [Online]. Available: /statistics/1235316/japan-sake-rice-production-volume-by-prefecture/