In 2023, the consumption volume of frozen food in Japan amounted to almost million tons. Popular frozen food products manufactured in Japan include dumplings (gyoza), croquettes, and wheat-flour noodles (udon), among others.
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Japan Frozen Food Association. (April 19, 2024). Consumption volume of frozen food in Japan from 2014 to 2023 (in million tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 27, 2026, from /statistics/1178450/japan-consumption-volume-frozen-food/
Japan Frozen Food Association. "Consumption volume of frozen food in Japan from 2014 to 2023 (in million tons)." Chart. April 19, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 27, 2026. /statistics/1178450/japan-consumption-volume-frozen-food/
Japan Frozen Food Association. (2024). Consumption volume of frozen food in Japan from 2014 to 2023 (in million tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 27, 2026. /statistics/1178450/japan-consumption-volume-frozen-food/
Japan Frozen Food Association. "Consumption Volume of Frozen Food in Japan from 2014 to 2023 (in Million Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 19 Apr 2024, /statistics/1178450/japan-consumption-volume-frozen-food/
Japan Frozen Food Association, Consumption volume of frozen food in Japan from 2014 to 2023 (in million tons) ÌÇÐÄÆƽâ°æ, /statistics/1178450/japan-consumption-volume-frozen-food/ (last visited July 27, 2026)
Consumption volume of frozen food in Japan from 2014 to 2023 (in million tons) [Graph], Japan Frozen Food Association, April 19, 2024. [Online]. Available: /statistics/1178450/japan-consumption-volume-frozen-food/
