| Characteristic | Share of respondents |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
The chart is not accessible to screen readers. Please switch to the table view to access the data.
Download
Source
Source
More information
Number of respondents
1,035 respondents
Age group
16 to 83 years old
Supplementary notes
Multiple answers were possible.
During the survey, the question was phrased as follows: "When buying food, which criteria related to sustainability are important to you?"
Citation formats
