Foodservice industry in Indonesia - statistics & facts
Indonesia is home to a vibrant foodservice industry offering lucrative business opportunities for both international and local market players. Convenience and busy lifestyles are some of the reasons why Indonesians enjoy eating out or getting food delivered directly to their homes. Many Indonesians also consider eating out as an opportunity to spend some quality time with family and friends while enjoying a delicious meal without having to deal with the stress of having to cook. However, when the coronavirus pandemic hit Indonesia, this booming industry suffered a major setback caused by weakened purchasing power and restrictions on the operations of foodservice businesses and establishments. The industry has since recovered, with preliminary GDP figures from food and beverage activities in 2022 already well above pre-pandemic levels.
