| Characteristic | To a small extent | Neither nor | To some extent | To a stong extent |
|---|---|---|---|---|
| - | - | - | - | - |
| - | - | - | - | - |
| - | - | - | - | - |
| - | - | - | - | - |
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Source
Source
Release date
April 2018
More information
Region
Norway
Survey time period
January 15-28, 2018
Number of respondents
1,093 respondents
Age group
18 years and older
Special properties
green change includes reducing of energy- and water consumption, emissions, waste and throwing away food
Method of interview
Online interview
Supplementary notes
The original question was phrased by the source as follows: "Grønn omstilling handler om å redusere sitt Co2 avtrykk (f.eks. ved å redusere energi- vannforbruk, utslipp, avfall, kaste mat) I hvilken grad syns du følgende reiselivsaktører har tatt grep for en grønn omstilling innen sin virksomhet?"
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