| Characteristic | Sparkling wine | Still wine | Beer | Liqueurs and spirits |
|---|---|---|---|---|
| - | - | - | - | - |
| - | - | - | - | - |
| - | - | - | - | - |
| - | - | - | - | - |
| - | - | - | - | - |
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February 2019
Europe
2018
*Data between 2019 and 2021 are forecasted.
The Sparkling Wine segment contains wines that include the addition of carbon dioxide, such as Champagne, Prosecco or Asti Spumante. The market for Wine is structured into off-trade sales (in stores) and on-trade sales (in bars, restaurants etc.).
The Still Wine segment contains red white and rosé wines without the addition of carbon dioxide or spirit-based alcohol. The market for Wine is structured into off-trade sales (in stores) and on-trade sales (in bars, restaurants etc.).
Beer includes fermented beverages made from malt with an alcohol content of more than 0.5% as well as beer mix drinks. Non-Alcoholic Beer is excluded here but shown as an aggregated part of soft drinks in the Non-Alcoholic Drinks category.
Spirits include distilled alcoholic beverages with an alcohol content of at least 15 % vol. The market here is structured into the subsegments: Whisky, Vodka, Rum, Gin, Spirits distilled from grape wine and fruits and Other Spirits.
