| Characteristic | Number of enterprises in thousands |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
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Source
Release date
December 2023
Region
Turkey
Survey time period
2009 to 2022
Supplementary notes
The data covered is for the food and beverage serving activities providing complete meals or drinks fit for immediate consumption, whether in traditional restaurants, self-service or take-away restaurants, whether as permanent or temporary stands with or without seating. (NACE Rev.2, 56).
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