Spun curd cheeses are a family of Italian cheeses, including the beloved mozzarella or provolone. Though most of the production for this type of cheese comes from Italy, some French companies have also started their own spun curd cheese production. In 2023, it appears that * tons of spun curd cheese were produced in France.
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CNIEL. (June 19, 2024). Production volume of various kinds of cheese in France in 2023, by category (in metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 23, 2026, from /statistics/766932/production-volume-cheese-by-type-france/
CNIEL. "Production volume of various kinds of cheese in France in 2023, by category (in metric tons)." Chart. June 19, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 23, 2026. /statistics/766932/production-volume-cheese-by-type-france/
CNIEL. (2024). Production volume of various kinds of cheese in France in 2023, by category (in metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 23, 2026. /statistics/766932/production-volume-cheese-by-type-france/
CNIEL. "Production Volume of Various Kinds of Cheese in France in 2023, by Category (in Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 19 Jun 2024, /statistics/766932/production-volume-cheese-by-type-france/
CNIEL, Production volume of various kinds of cheese in France in 2023, by category (in metric tons) ÌÇÐÄÆƽâ°æ, /statistics/766932/production-volume-cheese-by-type-france/ (last visited July 23, 2026)
Production volume of various kinds of cheese in France in 2023, by category (in metric tons) [Graph], CNIEL, June 19, 2024. [Online]. Available: /statistics/766932/production-volume-cheese-by-type-france/
