In 2021, the number of producers in the organic food sector in Italy totaled *. This marked a generally steady increase over the reported period, and nearly doubled from the * operators producing in Italy in 2011.
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Forschungsinstitut für biologischen Landbau. (December 8, 2023). Number of producers in the organic food sector in Italy from 2011 to 2021 [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 27, 2026, from /statistics/683582/organic-food-producers-timeline-italy/
Forschungsinstitut für biologischen Landbau. "Number of producers in the organic food sector in Italy from 2011 to 2021." Chart. December 8, 2023. ÌÇÐÄÆƽâ°æ. Accessed July 27, 2026. /statistics/683582/organic-food-producers-timeline-italy/
Forschungsinstitut für biologischen Landbau. (2023). Number of producers in the organic food sector in Italy from 2011 to 2021. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 27, 2026. /statistics/683582/organic-food-producers-timeline-italy/
Forschungsinstitut für biologischen Landbau. "Number of Producers in The Organic Food Sector in Italy from 2011 to 2021." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 8 Dec 2023, /statistics/683582/organic-food-producers-timeline-italy/
Forschungsinstitut für biologischen Landbau, Number of producers in the organic food sector in Italy from 2011 to 2021 ÌÇÐÄÆƽâ°æ, /statistics/683582/organic-food-producers-timeline-italy/ (last visited July 27, 2026)
Number of producers in the organic food sector in Italy from 2011 to 2021 [Graph], Forschungsinstitut für biologischen Landbau, December 8, 2023. [Online]. Available: /statistics/683582/organic-food-producers-timeline-italy/
